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Language: en
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##
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quench<00:00:07.589> your<00:00:07.680> thirst<00:00:07.799> and<00:00:08.309> learn<00:00:08.490> more<00:00:08.700> about
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quench your thirst and learn more about
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quench your thirst and learn more about
the<00:00:09.179> history<00:00:09.410> ingredients<00:00:10.410> and<00:00:10.559> pour<00:00:11.010> of<00:00:11.429> the
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the history ingredients and pour of the
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the history ingredients and pour of the
natural<00:00:11.820> alcoholic<00:00:12.719> beverage<00:00:13.110> you<00:00:13.530> know<00:00:13.710> and
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natural alcoholic beverage you know and
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natural alcoholic beverage you know and
love
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there<00:00:27.910> is<00:00:28.029> something<00:00:28.390> to<00:00:28.420> be<00:00:28.660> said<00:00:28.689> about<00:00:29.010> a
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there is something to be said about a
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there is something to be said about a
good<00:00:30.580> poor<00:00:30.880> and<00:00:31.240> the<00:00:31.660> proper<00:00:32.020> glassware<00:00:32.500> when
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good poor and the proper glassware when
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good poor and the proper glassware when
it<00:00:32.800> comes<00:00:33.010> to<00:00:33.250> certain<00:00:33.489> kinds<00:00:33.820> of<00:00:34.059> beers
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it comes to certain kinds of beers
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it comes to certain kinds of beers
because<00:00:34.540> it<00:00:34.720> can<00:00:34.960> enhance<00:00:35.320> the<00:00:35.739> aroma<00:00:36.070> the<00:00:36.970> way
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because it can enhance the aroma the way
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because it can enhance the aroma the way
it<00:00:37.270> you<00:00:37.510> know<00:00:37.600> Bulls<00:00:37.870> out<00:00:38.170> or<00:00:38.440> you<00:00:38.710> know
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it you know Bulls out or you know
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it you know Bulls out or you know
depending<00:00:39.190> on<00:00:39.309> what<00:00:39.430> the<00:00:39.520> glass<00:00:39.730> does<00:00:40.410> it
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depending on what the glass does it
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depending on what the glass does it
doesn't<00:00:41.770> mean<00:00:41.920> that<00:00:42.100> the<00:00:42.280> beer<00:00:42.489> is<00:00:42.640> going<00:00:42.820> to
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doesn't mean that the beer is going to
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doesn't mean that the beer is going to
be<00:00:43.000> any<00:00:43.210> less<00:00:43.600> enjoyable<00:00:43.839> if<00:00:44.440> you<00:00:44.650> put<00:00:44.860> it<00:00:44.980> into
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be any less enjoyable if you put it into
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be any less enjoyable if you put it into
the<00:00:45.339> wrong<00:00:45.489> class<00:00:47.309> but<00:00:48.309> the<00:00:48.550> proper<00:00:48.910> poor<00:00:49.150> in
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the wrong class but the proper poor in
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the wrong class but the proper poor in
my<00:00:49.540> mind<00:00:50.220> should<00:00:51.220> have<00:00:51.430> at<00:00:51.699> least<00:00:51.730> you<00:00:52.660> know
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my mind should have at least you know
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my mind should have at least you know
two<00:00:52.839> fingers<00:00:53.409> of<00:00:53.589> head<00:00:53.829> so<00:00:54.610> when<00:00:54.909> I<00:00:54.940> pour<00:00:55.300> a
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two fingers of head so when I pour a
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two fingers of head so when I pour a
beer<00:00:55.540> into<00:00:55.720> a<00:00:55.839> glass<00:00:56.079> I<00:00:56.409> go<00:00:56.559> against<00:00:56.949> the<00:00:57.159> side
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beer into a glass I go against the side
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beer into a glass I go against the side
of<00:00:57.400> the<00:00:57.610> glass<00:00:57.870> for<00:00:58.870> about<00:00:59.050> three<00:00:59.260> quarters<00:00:59.440> of
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of the glass for about three quarters of
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of the glass for about three quarters of
the<00:00:59.830> poor<00:01:00.070> and<00:01:00.280> then<00:01:01.119> I<00:01:01.420> just<00:01:01.570> charge<00:01:02.229> that
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the poor and then I just charge that
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the poor and then I just charge that
last<00:01:02.799> bit<00:01:03.070> in<00:01:03.250> right<00:01:03.549> on<00:01:03.699> top<00:01:04.000> to<00:01:04.239> really
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last bit in right on top to really
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last bit in right on top to really
agitate<00:01:05.290> up<00:01:05.439> a<00:01:05.560> nice<00:01:05.740> head<00:01:06.010> of<00:01:06.040> phone<00:01:06.369> because
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agitate up a nice head of phone because
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agitate up a nice head of phone because
you<00:01:07.990> know<00:01:08.110> the<00:01:08.710> foam<00:01:08.979> is<00:01:09.280> is<00:01:10.229> what<00:01:11.229> makes<00:01:11.470> part
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you know the foam is is what makes part
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you know the foam is is what makes part
of<00:01:12.040> what<00:01:12.189> makes<00:01:12.400> beer<00:01:12.729> beer<00:01:13.030> if<00:01:13.150> it<00:01:13.270> didn't
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of what makes beer beer if it didn't
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of what makes beer beer if it didn't
have<00:01:13.659> it<00:01:13.810> it<00:01:13.900> could<00:01:14.020> just<00:01:14.140> be<00:01:14.229> it<00:01:14.680> could<00:01:14.799> be<00:01:14.890> a
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have it it could just be it could be a
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have it it could just be it could be a
cider<00:01:15.189> you<00:01:15.820> know<00:01:15.939> and<00:01:16.180> the<00:01:17.110> foam<00:01:17.320> is<00:01:17.500> also<00:01:17.860> as
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cider you know and the foam is also as
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cider you know and the foam is also as
those<00:01:19.119> bubbles<00:01:19.600> are<00:01:20.200> collapsing<00:01:20.979> and
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those bubbles are collapsing and
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those bubbles are collapsing and
draining<00:01:21.850> entering<00:01:22.390> its<00:01:22.540> turning<00:01:22.900> back<00:01:23.049> into
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draining entering its turning back into
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draining entering its turning back into
beer<00:01:23.700> in<00:01:24.700> concert<00:01:25.600> with<00:01:25.630> the<00:01:25.900> carbonation
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beer in concert with the carbonation
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beer in concert with the carbonation
it's<00:01:27.070> it's<00:01:27.369> releasing<00:01:27.759> a<00:01:28.090> lot<00:01:28.240> of<00:01:28.390> aroma<00:01:29.040> so
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it's it's releasing a lot of aroma so
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it's it's releasing a lot of aroma so
when<00:01:30.490> you<00:01:30.610> first<00:01:31.000> open<00:01:31.689> up<00:01:31.810> a<00:01:31.929> beer<00:01:32.259> and<00:01:32.499> pour
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when you first open up a beer and pour
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when you first open up a beer and pour
it<00:01:33.090> you're<00:01:34.090> going<00:01:34.270> to<00:01:34.329> have<00:01:34.509> all<00:01:34.869> of<00:01:35.289> those
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it you're going to have all of those
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it you're going to have all of those
aroma<00:01:36.700> compounds<00:01:36.969> from<00:01:37.630> the<00:01:37.780> hops<00:01:38.020> from<00:01:38.710> the
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aroma compounds from the hops from the
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aroma compounds from the hops from the
fermentation<00:01:39.640> the<00:01:39.999> esters<00:01:40.659> higher<00:01:41.079> alcohol
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fermentation the esters higher alcohol
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fermentation the esters higher alcohol
all<00:01:41.859> those<00:01:42.039> flavor<00:01:42.340> active<00:01:42.850> are<00:01:43.090> just<00:01:43.749> going
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all those flavor active are just going
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all those flavor active are just going
to<00:01:43.929> be<00:01:44.049> exploding<00:01:44.950> off<00:01:45.130> the<00:01:45.310> top<00:01:45.520> of<00:01:45.670> that<00:01:45.819> beer
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hops<00:01:50.080> contain<00:01:50.470> a<00:01:50.500> gland<00:01:51.150> called<00:01:52.150> a<00:01:52.330> loop<00:01:52.570> ulan
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hops contain a gland called a loop ulan
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hops contain a gland called a loop ulan
gland<00:01:53.170> and<00:01:53.850> Luclin<00:01:55.500> contains<00:01:56.500> everything
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gland and Luclin contains everything
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gland and Luclin contains everything
useful<00:01:57.909> to<00:01:58.510> the<00:01:58.659> to<00:01:58.900> the<00:01:58.930> brewer<00:01:59.200> it<00:01:59.590> contains
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useful to the to the brewer it contains
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useful to the to the brewer it contains
the<00:02:00.340> alpha<00:02:00.970> acids<00:02:01.390> that<00:02:01.630> when<00:02:02.409> boiled<00:02:02.830> becomes
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the alpha acids that when boiled becomes
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the alpha acids that when boiled becomes
soluble<00:02:03.670> in<00:02:04.060> water<00:02:04.090> and<00:02:04.540> make<00:02:04.720> your<00:02:05.020> bitter
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soluble in water and make your bitter
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soluble in water and make your bitter
and<00:02:05.470> they<00:02:06.220> contain<00:02:06.640> the<00:02:06.820> essence<00:02:07.240> oils<00:02:07.660> that
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and they contain the essence oils that
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and they contain the essence oils that
when<00:02:08.500> it<00:02:08.649> extracted<00:02:09.130> into<00:02:09.670> beer<00:02:10.360> make<00:02:11.020> beer
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when it extracted into beer make beer
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when it extracted into beer make beer
have<00:02:11.880> spicy<00:02:12.880> or<00:02:13.150> floral<00:02:13.690> just<00:02:13.930> a<00:02:14.020> beautiful
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have spicy or floral just a beautiful
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have spicy or floral just a beautiful
wonderful<00:02:14.800> knows<00:02:15.700> the<00:02:16.540> the<00:02:16.750> big<00:02:16.900> aroma<00:02:17.230> that's
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wonderful knows the the big aroma that's
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wonderful knows the the big aroma that's
you<00:02:17.890> know<00:02:18.010> a<00:02:18.040> big<00:02:18.280> part<00:02:18.550> of<00:02:18.640> our<00:02:18.819> beer<00:02:19.090> is<00:02:19.390> as
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you know a big part of our beer is as
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you know a big part of our beer is as
all<00:02:20.590> coming<00:02:21.070> from<00:02:21.250> hops<00:02:21.550> and<00:02:21.880> it's<00:02:21.970> amazing
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all coming from hops and it's amazing
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all coming from hops and it's amazing
the<00:02:22.570> different<00:02:22.840> flavors<00:02:22.959> you<00:02:23.380> can<00:02:23.530> get<00:02:23.680> from
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the different flavors you can get from
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the different flavors you can get from
hops<00:02:24.100> some<00:02:24.400> of<00:02:24.489> the<00:02:24.550> essence<00:02:24.910> oils<00:02:25.239> express
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hops some of the essence oils express
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hops some of the essence oils express
themselves<00:02:26.560> almost<00:02:27.280> like<00:02:27.790> certain<00:02:28.360> fruits
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themselves almost like certain fruits
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themselves almost like certain fruits
sometimes<00:02:30.180> limes<00:02:31.180> or<00:02:31.570> lemons<00:02:31.680> sometimes
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sometimes limes or lemons sometimes
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sometimes limes or lemons sometimes
blackberries<00:02:33.519> sometimes<00:02:34.269> apricots<00:02:34.959> or
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blackberries sometimes apricots or
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blackberries sometimes apricots or
peaches<00:02:35.470> I've<00:02:36.340> had<00:02:36.430> a<00:02:36.489> lot<00:02:36.670> of<00:02:36.730> you<00:02:37.000> know
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peaches I've had a lot of you know
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peaches I've had a lot of you know
consumers<00:02:37.739> come<00:02:38.739> to<00:02:38.860> me<00:02:38.980> and<00:02:39.100> ask<00:02:39.250> if<00:02:39.580> we
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consumers come to me and ask if we
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consumers come to me and ask if we
actually<00:02:40.000> put<00:02:40.420> some<00:02:40.450> of<00:02:40.750> these<00:02:40.840> you<00:02:41.230> know
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actually put some of these you know
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actually put some of these you know
fruits<00:02:41.620> and<00:02:42.269> into<00:02:43.269> the<00:02:43.390> beard<00:02:43.720> you<00:02:44.290> know<00:02:44.550> we're
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fruits and into the beard you know we're
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fruits and into the beard you know we're
we're<00:02:46.180> against<00:02:46.510> that<00:02:46.690> kind<00:02:46.900> of<00:02:47.019> thing<00:02:47.230> so<00:02:47.530> we
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we're against that kind of thing so we
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we're against that kind of thing so we
actually<00:02:48.070> get<00:02:48.400> all<00:02:48.519> those<00:02:48.610> flavors<00:02:48.700> from<00:02:49.180> from
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actually get all those flavors from from
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actually get all those flavors from from
the<00:02:49.720> hops<00:02:51.720> at<00:02:52.720> the<00:02:52.900> end<00:02:53.019> of<00:02:53.140> the<00:02:53.200> day<00:02:53.350> it<00:02:53.500> always
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the hops at the end of the day it always
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the hops at the end of the day it always
comes<00:02:54.070> back<00:02:54.280> to<00:02:54.340> this<00:02:54.610> this<00:02:54.910> is<00:02:55.090> how<00:02:55.209> they<00:02:55.360> were
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comes back to this this is how they were
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comes back to this this is how they were
brewing<00:02:55.720> beer<00:02:56.370> you<00:02:57.370> know<00:02:57.459> the<00:02:57.640> first<00:02:58.440> early
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brewing beer you know the first early
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brewing beer you know the first early
person<00:02:59.980> that<00:03:00.370> ever<00:03:00.549> you<00:03:01.060> know<00:03:01.150> left<00:03:01.510> a<00:03:01.780> bowl<00:03:02.079> of
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person that ever you know left a bowl of
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person that ever you know left a bowl of
barley<00:03:03.340> that<00:03:03.549> they<00:03:03.700> were<00:03:03.760> eating<00:03:04.630> out<00:03:05.019> in<00:03:05.290> the
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barley that they were eating out in the
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barley that they were eating out in the
rain<00:03:05.620> and<00:03:05.890> then<00:03:06.010> it<00:03:06.100> sprouted<00:03:06.430> and<00:03:06.700> then<00:03:06.850> the
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rain and then it sprouted and then the
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rain and then it sprouted and then the
Sun<00:03:07.150> came<00:03:07.180> out<00:03:07.540> and<00:03:07.600> they<00:03:07.810> turned<00:03:08.260> it<00:03:08.350> in<00:03:08.470> the
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Sun came out and they turned it in the
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Sun came out and they turned it in the
mall<00:03:08.769> and<00:03:09.340> then<00:03:09.910> it<00:03:10.450> got<00:03:10.630> wet<00:03:11.140> again<00:03:11.320> and<00:03:11.829> it
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mall and then it got wet again and it
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mall and then it got wet again and it
made<00:03:12.130> extract<00:03:12.640> and<00:03:12.850> then<00:03:12.940> it<00:03:13.030> fermented<00:03:13.510> and
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made extract and then it fermented and
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made extract and then it fermented and
he<00:03:14.320> was<00:03:14.440> a<00:03:14.470> little<00:03:14.739> thirsty<00:03:14.920> and<00:03:15.400> he<00:03:15.820> found<00:03:16.000> it
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he was a little thirsty and he found it
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he was a little thirsty and he found it
huh<00:03:16.540> and<00:03:16.989> he<00:03:17.320> said<00:03:17.500> well<00:03:17.650> it<00:03:17.709> doesn't<00:03:18.040> smell
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huh and he said well it doesn't smell
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huh and he said well it doesn't smell
bad<00:03:18.519> and<00:03:19.060> I'm<00:03:19.480> thirsty<00:03:19.840> so<00:03:20.079> he<00:03:20.170> drank<00:03:20.410> it<00:03:20.590> and
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bad and I'm thirsty so he drank it and
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bad and I'm thirsty so he drank it and
then<00:03:21.190> all<00:03:21.280> of<00:03:21.310> a<00:03:21.430> sudden<00:03:21.730> he<00:03:21.850> was<00:03:22.030> like<00:03:22.269> in
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then all of a sudden he was like in
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then all of a sudden he was like in
touch<00:03:23.440> with<00:03:23.620> the<00:03:23.709> gods<00:03:23.950> he<00:03:24.880> was<00:03:25.000> like<00:03:25.180> thought
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touch with the gods he was like thought
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touch with the gods he was like thought
to<00:03:26.380> himself<00:03:26.500> would
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to himself would
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to himself would
what<00:03:28.220> happened<00:03:28.730> there<00:03:28.940> that<00:03:29.870> whole<00:03:30.020> process
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what happened there that whole process
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what happened there that whole process
with<00:03:30.800> the<00:03:30.980> with<00:03:31.190> the<00:03:31.280> caveman<00:03:31.760> that<00:03:31.940> I<00:03:32.000> just
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with the with the caveman that I just
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with the with the caveman that I just
described<00:03:32.690> it's<00:03:33.140> not<00:03:33.470> horribly<00:03:34.190> different
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described it's not horribly different
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described it's not horribly different
than<00:03:34.790> how<00:03:34.910> we<00:03:34.940> do<00:03:35.240> it<00:03:35.360> today<00:03:35.510> the<00:03:36.230> only<00:03:36.500> thing
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than how we do it today the only thing
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than how we do it today the only thing
that<00:03:36.890> separates<00:03:37.540> the<00:03:38.540> two<00:03:38.569> scenarios<00:03:38.990> is
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that separates the two scenarios is
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that separates the two scenarios is
process<00:03:39.890> control<00:03:40.310> and<00:03:40.610> ultimately<00:03:41.200> anyone
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process control and ultimately anyone
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process control and ultimately anyone
can<00:03:42.440> brew<00:03:42.620> beer<00:03:43.090> anyone<00:03:44.090> can<00:03:44.360> make<00:03:44.690> a<00:03:45.350> good
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can brew beer anyone can make a good
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can brew beer anyone can make a good
beer<00:03:45.970> but<00:03:46.970> to<00:03:47.750> know<00:03:48.080> what<00:03:48.680> it<00:03:48.800> really<00:03:48.980> takes<00:03:49.430> to
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beer but to know what it really takes to
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beer but to know what it really takes to
make<00:03:50.650> the<00:03:51.650> same<00:03:51.860> beer<00:03:52.130> over<00:03:52.580> and<00:03:52.700> over<00:03:52.820> and
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make the same beer over and over and
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make the same beer over and over and
over<00:03:53.120> again<00:03:53.300> and<00:03:53.720> to<00:03:53.930> really<00:03:54.200> know<00:03:54.560> how<00:03:55.370> to<00:03:55.430> how
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over again and to really know how to how
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over again and to really know how to how
to<00:03:55.820> spin<00:03:56.330> off<00:03:57.100> another<00:03:58.100> one<00:03:58.370> and<00:03:58.550> get<00:03:58.700> it<00:03:58.819> right
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to spin off another one and get it right
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to spin off another one and get it right
right<00:03:59.450> off<00:03:59.569> the<00:03:59.600> bat<00:04:00.160> that's<00:04:01.160> called<00:04:02.000> process
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right off the bat that's called process
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right off the bat that's called process
control<00:04:03.020> and<00:04:03.340> that's<00:04:04.340> what<00:04:04.640> separates<00:04:05.030> the
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control and that's what separates the
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control and that's what separates the
big<00:04:05.450> dogs<00:04:05.690> from<00:04:05.930> the<00:04:05.989> little<00:04:06.290> dogs<00:04:06.470> I<00:04:09.790> mean
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big dogs from the little dogs I mean
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big dogs from the little dogs I mean
that's<00:04:10.850> why<00:04:11.090> people<00:04:11.510> drink<00:04:12.019> beer<00:04:12.320> all
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that's why people drink beer all
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that's why people drink beer all
throughout<00:04:12.739> history<00:04:12.980> you<00:04:13.340> drink<00:04:13.580> you<00:04:14.120> didn't
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throughout history you drink you didn't
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throughout history you drink you didn't
beard<00:04:14.989> because<00:04:15.200> you<00:04:15.320> don't<00:04:15.500> trust<00:04:15.680> the<00:04:15.830> water
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beard because you don't trust the water
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beard because you don't trust the water
because<00:04:17.150> the<00:04:17.180> low<00:04:17.870> pH<00:04:18.350> the<00:04:18.739> high<00:04:19.549> alcohol<00:04:20.000> the
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because the low pH the high alcohol the
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because the low pH the high alcohol the
hops<00:04:21.250> and<00:04:22.250> the<00:04:22.280> sealed<00:04:23.150> environment<00:04:23.750> with<00:04:24.169> the
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hops and the sealed environment with the
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hops and the sealed environment with the
carbonation<00:04:25.000> which<00:04:26.000> creates<00:04:26.480> the<00:04:26.720> higher
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carbonation which creates the higher
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carbonation which creates the higher
internal<00:04:27.500> pressure<00:04:27.890> those<00:04:28.870> forces<00:04:29.870> all
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internal pressure those forces all
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internal pressure those forces all
conspire<00:04:31.610> to<00:04:32.030> make<00:04:32.180> an<00:04:32.419> environment<00:04:33.140> where<00:04:33.320> no
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conspire to make an environment where no
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conspire to make an environment where no
pathogen<00:04:34.160> can<00:04:34.460> grow<00:04:35.090> so<00:04:35.990> all<00:04:36.470> throughout
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pathogen can grow so all throughout
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pathogen can grow so all throughout
history<00:04:37.100> they<00:04:37.550> knew<00:04:38.290> you<00:04:39.290> know<00:04:39.440> the<00:04:39.830> beer
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history they knew you know the beer
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history they knew you know the beer
might<00:04:40.250> might<00:04:40.940> get<00:04:41.120> you<00:04:41.240> drunk<00:04:41.450> if<00:04:41.660> you<00:04:41.750> drink
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might might get you drunk if you drink
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might might get you drunk if you drink
it<00:04:42.110> all<00:04:42.229> day<00:04:42.410> but<00:04:42.440> you're<00:04:42.919> not<00:04:43.310> going<00:04:43.490> to<00:04:43.580> die
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it all day but you're not going to die
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it all day but you're not going to die
you<00:04:44.570> know<00:04:44.690> you<00:04:45.290> drink<00:04:45.650> that<00:04:45.680> water<00:04:45.979> from<00:04:46.160> that
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you know you drink that water from that
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you know you drink that water from that
pond<00:04:46.669> over<00:04:46.940> there<00:04:46.970> you<00:04:47.690> might<00:04:47.870> just<00:04:48.080> drop<00:04:48.290> dead
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pond over there you might just drop dead
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pond over there you might just drop dead
but<00:04:49.490> you<00:04:49.520> can<00:04:49.669> certainly<00:04:49.940> trust<00:04:50.330> the<00:04:50.510> beer
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for<00:04:56.639> more<00:04:56.790> information<00:04:57.120> on<00:04:57.540> the<00:04:57.720> variety<00:04:58.200> of
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for more information on the variety of
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for more information on the variety of
beers<00:04:58.620> featured<00:04:59.220> in<00:04:59.340> this<00:04:59.490> story<00:04:59.760> check<00:05:00.660> out
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beers featured in this story check out
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beers featured in this story check out
the<00:05:00.960> website<00:05:01.220> lagunitas<00:05:02.220> calm
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I
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you
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you